A treasure from India conquered the whole world and today becomes one of the kitchen by its nutritional values, and medicine thanks to its therapeutic virtues. This is moringa. Indeed, in combination with honey, it offers a miraculous mixture that cures all diseases; except death. Interesting ! Is not it ? So, how to use moringa and honey as a mixture that cures all diseases? To learn more about Moringa and honey: The mixture that cures all diseases, concentrate then follow us!

Moringa and honey: what you need to know

First, we will first explain to you what moringa is. Then, in a second step, honey and its properties. And finally how to combine moringa and honey to obtain a mixture that cures all diseases.

Moringa

The “Moringa oleifera” or simply moringa, is a small tropical tree with soft wood resistant to drought, and able to develop both on rich and poor soils. Indeed, it is well known in Asia, Africa and Latin America in particular. This plant knows several studies that reveal its benefits for life. Thus, the nutritional value of its leaves (properties), scientifically proven, is of a rare richness and makes it possible to fight against both food insecurity and diseases. In addition, there are other species, such as: moringa stenopela, moringa concanesis and moringa peregrina. These species also have properties equivalent to Moringa oleifera.

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Honey

Honey is a sweet substance made by bees using the nectar of flowers. Indeed it is an entirely natural food Composed of more than 80% carbohydrates, to which nothing should be added, neither additives, nor preservatives, nor syrup, etc. This energy-rich and relatively pure food has invaluable nutritional energy qualities. Including a high sweetener good for diabetics. In fact, there are mainly two sugars: fructose and glucose, two simple sugars that do not require any digestion before their absorption and which are easily and directly assimilated by the body. Which is rare in any other species of candy.

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Properties of moringa and honey:

Honey is antibacterial and anti-inflammatory

Thanks to its low Ph rate and its oxygen content, Honey prevents and treats certain minor gastrointestinal ailments such as inflammation or gastric ulcer by oral administration of honey.

Certain characteristics of honey such as its low pH, its high viscosity which limits the dissolution of oxygen and its low protein concentration give it a significant antibacterial effect. Moreover, the possibility of preventing and treating certain minor gastrointestinal conditions such as inflammation or gastric ulcer by oral administration of honey is not excluded. Indeed, it decreases the adhesion of bacterial cells to the epithelial cells of the intestine, which prevents bacteria from attaching and proliferating. From there it takes advantage of its anti-inflammatory properties.

antioxidant

Honey contains flavonoids. Thus, by this substance, it reduces the formation of free radicals responsible for premature aging of the skin. It also prevents the onset of cardiovascular diseases, certain cancers and certain neurodegenerative diseases.

In addition to these properties, honey has a prebiotic activity on the human body. Particularly on the balance of the intestinal microbial flora, by stimulating bifidobacteria and colibacilli necessary for good digestion. As a result, it improves the growth, activity and viability of bifidobacteria and lactobacilli of the intestinal microflora, bacteria important for good health. It is the carbohydrates that cannot be assimilated by our body that gives it this power. It is also an antiseptic.

Moringa and honey: The mixture that cures all diseases

Honey and its therapeutic virtues recognized everywhere, and especially in France where it is incorporated into all kinds of food and medical preparations. Being rich in vitamins, minerals and trace elements. It helps to treat colds, it heals small wounds (antibiotic) and comforts us before going to bed. It is thus a powerful constituent for a remedy aimed at treating all diseases. Except death.

Indeed associated with moringa, a powerful aliment whose nutritional and therapeutic virtues are no longer to be demonstrated, it provides an ideal solution for curing several diseases. Even, all the diseases.

Know that, moringa and honey are almost identical in terms of properties. Only that honey has a probiotic power on the human body unlike moringa. However, when combined it gives a pleasant miraculous solution. So we are going to reveal some tips for using moringa and honey as a mixture that cures all diseases.

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Here is how to use moringa and honey as a mixture that cures all diseases

Moringa and honey: The mixture that cures all diseases: Recipes
Afrikapure offers you 1 super simple recipe to make!

Key ingredients: Moringa oleifera leaves (yovokpatin in goun and minan, kpatima in fon)

Moringa tea
1 teaspoon of dried Moringa Leaves powder, in a cup of hot water;
1 teaspoon of honey;
Drink this mixture morning and evening, for 21 days. Like this, you will get rid of several diseases.

And it’s not over! we also think about the well-being of the pregnant woman:

Take a tablespoon of moringa powder, a tablespoon of honey and a very ripe lemon juice, two to three times a week.
Our future mom and her future baby will be rock solid.

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To go further in your consumption of Moringa and authentic honey, use them as a food supplement.

Don’t forget to do your Moringa cure to boost your immune system this August! now you how to use moringa and honey as a mixture that cures all diseases.

For more concerns, contact Afrikapure on +22990411609, or via whatsapp.